WEST END BLEND
 
FLAVOUR PROFILE
A chef favourite with a sweet-greens and peppery finish, enjoy on it’s own, or ideal for adding a little pop to your salad or entrée. Perfect pairing with an Asian sesame or balsamic dressing and a lightly oaked Chardonnay.
 
INGREDIENTS (MAY CONTAIN)
	
	
Speckled Pea Shoots
	
	
	
Fava Bean
	
	
	
Sunflower
	
	
	
Arugula
	
	
	
Mizuna Mustard
	
	
	
Purple Kohlrabi
	
	
	
Kale
	
	
	
Bok Choi
	
	
	
Broccoli Raab
	
	
	
Edible flowers